Shenzhen Shekou Food Tour with 4 Tastings
About This Experience
As you step off the ferry at Shenzhen's vibrant Shekou waterfront, the scent of sizzling street food wafts through the air, enticing you to explore the city's culinary scene. You're immediately immersed in a colorful tapestry of bustling markets and restaurants, with the sounds of Cantonese chatter and woks sizzling in the background. This 4-tasting tour will take you on a gastronomic journey through Shekou's hidden gems, starting with a visit to a family-owned noodle shop where you'll sample hand-pulled noodles in a savory broth. Next, you'll head to a popular dim sum restaurant for a taste of Cantonese classics like har gow and cha siu bao. The tour concludes with visits to a trendy cafe for coffee and dessert, and a street food stall serving the city's famous fried chicken. Along the way, your guide will share insights into Shenzhen's culinary culture and history. Foodies and travelers looking to immerse themselves in Shenzhen's local culture will get the most out of this tour, which is best taken on a weekday afternoon to avoid the crowds. To make the most of your experience, be sure to arrive early and wear comfortable shoes, as you'll be walking and standing for most of the tour.
What's Included
- Professional licensed guide
- Hotel pickup & drop-off
- All entrance fees included
- Bottled water & snacks
- Photo opportunities at key spots
- Gratuities (optional)
- Personal expenses
- Travel insurance
- Meals unless specified
